Personal portfolio · 2026

Getting to know
the world,
one dish at a time.

Hello, I’m Zhi Yuan Lin — a student curious about food, culture, and the connections we make with one another. I see the kitchen as a warm laboratory: a place to experiment, create, and share.

Hands preparing ingredients in a kitchen
“Cooking is how I listen,
learn and share.”
— Z.Y. Lin
FOOD STORIES CURIOSITY COMMUNITY FOOD STORIES CURIOSITY COMMUNITY
A little bit about me

Bringing curiosity into everyday life.

From China, preparing to take my next step into a wider world of learning.

18Years old / High school graduate
03Years of cooking exploration
12Original recipes created

I love noticing the small, genuine details of ordinary life: the colors of a morning market, a pot of soup shared around the table, and the surprising ways a dish changes across cultures. Cooking has taught me patience, planning, and improvisation — and shown me how sharing can reach beyond language.

At school, I enjoy student activities and volunteering. Outside class, I use my camera to document cooking experiments. In the future, I hope to keep exploring the meeting point of food, design, and cultural exchange.

Food & cultureVideo storytellingCultural exchangeVolunteeringReading & travel
Recipes I made

Notes from my kitchen.

Rooted in familiar flavors, with room for first encounters and new ingredients.

A bowl of vegetable soup
01 / HOME TASTE

Winter Tomato & Vegetable Soup

A comforting recipe for patience and home · 45 min

Handmade noodles
02 / HANDMADE

Hand-Pulled Noodles

Starting with a ball of dough

A colorful salad
03 / EXPERIMENT

Summer Rainbow Salad

An exercise in color and flavor

Kitchen diary

Cooking, through my lens.

Three short films recording the way I learn, experiment, and share through food.

Making pasta

My First Time Making Pasta

A wok in the kitchen

Fried Rice with Grandma

A generous shared table

Cooking for Friends

My path

A story still unfolding.

2023 — NOW

School & Growth

Committed to my studies, while learning to listen and communicate through every collaboration.

2024

Documenting Food

From handwritten recipes to my first kitchen film — turning a personal passion into an ongoing practice.

2026 — NEXT

A New Campus

I look forward to exploring culture, creativity, and connection in a diverse learning community.

Let’s connect

It’s lovely to meet you.

If you would like to learn more about my story, work, and aspirations, I would be delighted to connect.

hello@zhiyuanlin.com ↗